
Susan Keller
10/16/2020 10:39 AM
Pasta dishes, egg salad, fried fish.
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"To move gradually toward a diet with no beef and less chicken, replacing those meals with vegetarian and/or fish options."
I will create an "Eat First" area in my fridge to prioritize food that needs to be used right away for my household of 2.
I will plan an Eat the Leftovers night by creating a tasty “smorgasbord" or using a recipe that repurposes leftovers. I will eat 6 meals using leftovers.
I will set aside time to prepare 1 meals in advance.